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Khanom thuai : ウィキペディア英語版 | Khanom thuai
Khanom thuai, or khanom thuai talai ((タイ語:ขนมถ้วยตะไล), (:kʰā.nǒm tʰûaj tā.lāj)), is a Thai dessert made from rice flour, coconut milk and sugar. Its name is derived from the small ceramic cups in which the dessert is cooked and distinctively served, which are called ''thuai talai'' ("talai" bowls). Ingredients may also include salt, eggs and pandan essence. == See also ==
*Coconut pudding *Serabi
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Khanom thuai」の詳細全文を読む
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